Looking for a quick, delicious, and Instagram-worthy meal? Our Creamy Cheesy Garlic Chicken Wraps are the perfect solution for busy weeknights or casual lunches. Packed with juicy chicken, a rich garlic-infused sauce, and melty cheese, this recipe will quickly become a family favorite. Bonus: It’s super easy to make and pairs perfectly with your favorite sidest!
Why You’ll Love This Recipe
- Simple Ingredients: All you need are kitchen staples like chicken, cheese, garlic, tortillas, and cream.
- Quick Prep: Ready in under 30 minutes—perfect for hectic schedules.
- Versatile: These wraps work great for lunch, dinner, or even as party appetizers when sliced into bite-sized portions.
- Crowd-Pleaser: The creamy, cheesy filling is loved by kids and adults alike.
Ingredients You’ll Need
For the Filling:
- 2 cups cooked, shredded chicken (rotisserie works great!)
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 3 cloves garlic, minced
- 1/4 cup sour cream
- 1/4 cup chopped fresh parsley (optional for garnish)
- Salt and pepper to taste
For the Wraps:
- 4 large flour tortillas
- 2 tbsp butter (for toasting)
Step-by-Step Instructions
1. Make the Filling
In a large mixing bowl, combine shredded chicken, mozzarella, cheddar, cream cheese, sour cream, and minced garlic. Mix until the ingredients are well combined. Season with salt and pepper to taste. Optional: Stir in fresh parsley for an extra burst of flavor and color.
2. Assemble the Wraps
Lay each tortilla flat and spoon an equal portion of the filling into the center. Fold the sides of the tortilla inward, then roll it tightly into a burrito shape.
3. Toast the Wraps
Heat a large skillet over medium heat and melt 1 tablespoon of butter. Place the wraps seam-side down in the skillet and toast for 2-3 minutes on each side, or until golden brown and crispy. Repeat with remaining wraps, adding more butter as needed.
4. Serve and Enjoy
Slice each wrap in half and serve warm. Pair with a side of crisp salad, potato wedges, or a dipping sauce like ranch or marinara.
Pro Tips for Perfect Wraps
- Customize the Filling: Add sautéed veggies like bell peppers or onions for extra flavor and nutrition.
- Go Low-Carb: Swap the flour tortillas for lettuce wraps or low-carb tortillas.
- Make it Spicy: Add a pinch of red pepper flakes or a drizzle of hot sauce for a kick.
- Meal Prep Friendly: Store assembled wraps in the fridge for up to 3 days. Toast just before serving for fresh, crispy results.
Conclusion
There you have it! Creamy Cheesy Garlic Chicken Wraps that are easy to make, packed with flavor, and sure to be a hit. Save this recipe for your next meal prep session or casual get-together, and don’t forget to share your creations on social media. Pin this post for later and let us know how your wraps turn out in the comments below!