Greek Yogurt Muffins Recipe

April 10, 2025

Introduction

Looking for a moist, fluffy, and healthier twist on traditional muffins? This Greek yogurt muffins recipe is the perfect solution. Packed with protein and a rich, creamy texture, Greek yogurt gives these muffins an irresistible softness without the need for excess oil or butter. Whether you’re meal-prepping for the week, packing school lunches, or just craving a delicious snack, these muffins deliver on taste and nutrition. They’re incredibly versatile too—customize them with your favorite add-ins like berries, chocolate chips, or nuts. If you’re looking to bake something easy, wholesome, and crowd-pleasing, you’ll want to keep this recipe in your regular rotation.

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Ingredients

  • 1 cup plain Greek yogurt (full-fat or low-fat)
  • 2 eggs
  • 1/3 cup melted coconut oil or vegetable oil
  • 1/2 cup honey or maple syrup
  • 1 tsp vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • Optional: 1 cup fresh or frozen blueberries, chocolate chips, or chopped nuts

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or grease it lightly.
  2. In a large mixing bowl, whisk together the Greek yogurt, eggs, melted oil, honey (or maple syrup), and vanilla extract until smooth.
  3. In a separate bowl, combine flour, baking powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined. Do not overmix.
  5. Fold in your add-ins, if using.
  6. Scoop the batter evenly into the muffin cups, filling each about 3/4 full.
  7. Bake for 18–22 minutes or until a toothpick inserted into the center comes out clean.
  8. Let the muffins cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely.

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This Greek yogurt muffins recipe is a reliable go-to for easy, nutritious baking. It balances flavor, texture, and health benefits, all in one delightful bite. Whether you enjoy them warm with a smear of butter or pack them for an on-the-go snack, these muffins are sure to please the whole family. Plus, with minimal prep time and common pantry ingredients, you’ll find yourself making them again and again. Save this recipe to your favorites and enjoy the guilt-free goodness whenever you need a wholesome treat.